Menu

    • Appetizers

    • Homemade Beer Battered Cheese Curds

      9.99

      Garlic and pepper cheese curds, beer battered and deep fried served with a side of homemade red sauce

    • Artichoke Francaise

      9.99

      Pan seared egg battered Artichokes served in a sherry sauce topped with parmesan cheese.

    • Spinach Artichoke Dip

      13.99

      Garlic, spinach and artichoke cream dip topped with grated Parmesan cheese and served with grilled pita triangles.

    • Chicken Tenders

      9.49

      Breaded deep fried chicken cutlets served with your choice of dipping sauce and fresh celery.

    • Steamed Baby Clams and Garlic Sauce

      12.99

      Steamed baby clams tossed in garlic butter and white wine sauce.

    • Chicken Wings

      14.99

      Tossed with choice of sauce and served with homemade bleu cheese and celery

    • Homemade Garlic Bread

      6.99

      Sliced Italian bread toasted with garlic butter and mozzarella cheese served with a side of homemade red sauce.

    • Mussels Marino

      14.99

      Steamed Mussels tossed with sautéed shallots and garlic served in a white wine marinara sauce.

    • Steamed Mussels

      13.99

      Served with garlic drawn butter.

    • Cajun Grilled Shrimp

      13.99

      Grilled shrimp topped with a melted garlic butter and served with a side of spicy cocktail sauce.

    • Tri-Pepper Calamari

      13.99

      Tender calamari lightly floured, fried, and tossed in a hot and spicy pepper sauce.

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Price and menu items subject to change

Make sure to ask about our Soup of the Day!

    • Soups

    • Soup du jour - Cup

      4.99
    • Soup du jour - Bowl

      5.99
    • French Onion Soup

      5.99

      A variety of caramelized onions simmered in savory broth and finished with homemade crostini and a blend of melted cheese.

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Dressing Choices: House Italian, Greek, Ranch, French, Poppyseed, Pepper
Parmesan, Homemade Russian, Honey Mustard, Raspberry Vinaigrette, .50
for Caesar, Oriental Sesame, or Homemade Bleu Cheese.

    • Salads

    • Soup and Salad

      9.99

      Marino's house salad served with a bowl of the soup of the day or French onion.

    • Marino’s House Salad

      6.00

      Fresh lettuce blend topped with Roma tomato, cucumber, onion, chickpeas and croutons, served with your choice of dressing.

      With Chicken 6.00
      With Steak 9.00
      With Salmon 8.00
      With Tuna Steak 8.00

    • Marino’s Specialty Salads

      9.99

      A large salad topped with tomato, cucumber, chickpeas, onion, pepperoncinis, pita triangles, cheddar and mozzarella cheese, served with choice of dressing.

      With Chicken 6.00
      With Steak 9.00
      With Salmon 8.00
      With Tuna Steak 8.00

    • Gyro Salad

      9.99

      A large salad topped with tomato,  onion, cucumber, Kalamata olives, pepperoncinis, and feta cheese crumbles, and grilled pita served with Greek dressing.

      With Chicken 6.00
      With Steak 9.00
      With Salmon 8.00
      With Tuna Steak 8.00

    • Caesar Salads

      9.99

      Fresh romaine tossed with zesty Caesar dressing, homemade croutons and grated cheese .

      With Chicken 6.00
      With Steak 9.00
      With Salmon 8.00
      With Tuna Steak 8.00

    • Bleu Salad

      10.99

      Fresh lettuce blend topped with tomato, onion, cucumber, pepperoncini, chickpeas, crumbly bleu cheese, Gorgonzola, and bacon bits.

      With Chicken 6.00
      With Steak 9.00
      With Salmon 8.00
      With Tuna Steak 8.00

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Price and menu items subject to change

All sandwiches served with fries

    • Sandwiches

    • The Marino Dip

      14.00

      Au jus dipped roast beef with caramelized onions and Swiss cheese served on a fresh roll with a side of our French onion soup broth.

    • Beef on Weck

      14.00

      Roast beef piled on a salted and caraway seeded bun served with a side of au jus.

    • Open Hot Roast Beef

      14.00

      Au jus dipped roast beef served on white bread with mashed potatoes smothered in homemade gravy.

    • BLT

      11.95

      Bacon, lettuce, tomato, and mayonnaise served on a hard roll.

    • Turkey Lawford

      11.75

      Grilled oven roasted turkey breast topped with bacon, Swiss cheese, lettuce, tomato, onion and homemade 1000 Island dressing served on grilled pita bread.

    • The Original Chicken Sandwich

      12.50

      Marino's marinated chicken breast with our house dill sauce, lettuce, tomato, and onion served on a grilled Kaiser roll.

    • Spicy Ranchero Chicken Sandwich

      12.50

      Marino's marinated chicken breast with bacon, buffalo sauce, ranch dressing, and Swiss cheese served on a grilled Kaiser roll.

    • Buffalo Chicken Philly

      14.00

      Grilled marinated chicken breast chopped and tossed with peppers, onion, mushrooms, and Buffalo sauce served on a toasted sub roll with Mozzarella cheese.

    • Chicken Sandwich

      11.99

      With toppings

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All Burgers served with fries

    • Burgers

    • Loder Street Smash Burger

      13.50

      Two ¼ oz. burgers seasoned and smashed, seared on the flat top with caramelized onion, American cheese, lettuce, tomato, and mayonnaise served on a hard roll

    • Gorgonzola Bacon Burger

      14.00

      A half pound flame broiled burger topped with bacon, roasted red peppers, Gorgonzola, Marino's Bleu cheese dressing, lettuce, tomato, and onion served on a hard roll.

    • Plain Burger

      11.99

      ½ lb. beef burger charbroiled to perfection and served on a grilled hard roll.

    • Burger with Toppings

      11.99

      ½ lb. beef burger charbroiled to perfection on a grilled hard roll and served with your choice of two toppings. Each additional topping will cost .75.

      Sautéed Mushrooms
      Sautéed Onions
      Sautéed Peppers
      Roasted Red Peppers
      Ham
      Bacon
      Bleu Cheese Dressing
      Crumbly Bleu Cheese
      Honey Mustard
      Ranch Dressing
      Bar-b-que Sauce
      Dill Sauce
      Cajun Seasoning
      Hot Sauce
      Marinara
      Tri-Pepper Sauce
      Provolone Cheese
      Cheddar Cheese
      Swiss Cheese
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Price and menu items subject to change

Entrées

All entrées served with soup or salad

    • Chicken

    • Garlic Chicken & Broccoli

      21.00

      Strips of chicken sautéed with garlic and fresh broccoli in a parmesan white wine sauce. Served over linguine and baked with Italian cheeses until golden brown. Best Seller!!

    • Chicken Marsala

      21.00

      Pan seared chicken breast with sautéed mushrooms, in a Marsala wine and scallion sauce served over chive mashed potatoes with the house vegetable.

    • Marino's Marinated Grilled Chicken Dinner

      15.00

      Grilled marinated chicken breast served over sautéed spinach, garlic and roasted red peppers served with a baked potato and house vegetable.

    • Chicken Francaise

      21.00

      Egg battered and pan seared chicken breast and artichokes in a sherry lemon sauce served over penne pasta and topped with grated cheese.

    • Chicken Parmesan

      21.00

      Breaded and fried chicken breast topped and baked with Parmesan and mozzarella cheese served over choice of pasta and Marino's marinara sauce.

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All entrées served with soup or salad

    • Pork

    • Creole Pork & Pasta

      20.50

      Creole seared pork tenderloin medallions in a sherry butter sauce with broccoli, roasted red peppers, bacon and scallions served over a bed of pasta.

    • Dijon Pork

      20.50

      Pan seared pork tenderloin medallions in a Dijon cream sauce over mashed potatoes served with the house vegetable.

    • Pork Marsala

      20.50

      Pan seared pork tenderloin medallions in a Marsala mushroom sauce over mashed potatoes and served with the house vegetable.

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All entrées served with soup or salad

    • Seafood

    • Shrimp Scampi

      25.00

      Shrimp sautéed with roasted red peppers in a garlic and white wine butter sauce served over a bed of pasta.

    • Linguine with Clam Sauce

      23.00

      Steamed clams in a garlic, butter and white wine sauce served over linguine and topped with grated cheese.

    • Mussels over Linguine

      25.00

      Steamed mussels tossed in Marino's marinara sauce served over linguine topped with scallions and grated cheese.

    • Dijon Salmon over Risotto

      21.00

      Dijon and panko crusted salmon served over homemade risotto served with the house vegetable.

    • Grilled Sicilian Tuna Steak

      21.00

      Grilled Tuna steak served over homemade risotto topped with a tomato and olive sauce served with the house vegetable.

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All entrées served with soup or salad

    • Steaks

    • Baby Back Ribs

      29.00

      Marino's braised baby back ribs topped with our house bbq sauce and dry rub served with choice of potato and house vegetable.

    • N.Y. Strip Steak

      10 or 14 oz grilled NY strip steak topped with Marino's garlic butter served with choice of potato and house vegetable.

      12 oz. - MARKET PRICE
      16 oz. - MARKET PRICE

    • Delmonico

      10 or 14oz grilled Delmonico steak topped with Marino's garlic butter served with choice of potato and house vegetable.

      10oz - MARKET PRICE
      14oz - MARKET PRICE

    • Tornadoes Au Poivre

      Grilled tenderloin tornadoes topped with a peppercorn and shallot cream sauce served with choice of potato and house vegetable

      MARKET PRICE

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Marino’s is not responsible for any steaks or beef cooked medium well to well
done in temperature.

All entrées served with soup or salad

    • Pasta Favorites

    • Pasta and Red Sauce

      15.00

      Your choice of pasta topped with our house red sauce and grated cheese served with meatballs, sausage or on of each.

    • Capellini Pomodoro

      15.50

      Capellini tossed with roasted garlic, fresh Roma tomatoes, and basil with a hint of crushed red pepper.

    • Pasta Fantasia

      16.00

      Fresh vegetables sautéed with garlic, white wine and vegetables stock, baked and topped with a Parmesan cheese blend.

    • Penne Bechamel (Carbonara)

      17.00

      Garlic and shallots sautéed with bacon in a creamy white wine sauce tossed with penne pasta and topped with Parmesan cheese, scallions and tomatoes.

    • Creamy Garlic Bechamel (Alfredo)

      16.00

      Garlic and Parmesan cream sauce tossed with your choice of pasta.

    • Penne ala Vodka

      16.50

      A creamy garlic blush sauce with wilted spinach tossed with penne pasta.

    • Alfredo Marino

      17.00

      Homemade Alfredo sauce with sautéed garlic, artichoke hearts, spinach, sun dried tomatoes, mushrooms and white wine. Served over penne pasta and finished with Parmesan cheese.

      Add Chicken - 6.00
      Add Shrimp - 8.00

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Price and menu items subject to change

Portioned for children 10 and under. Served with one kid drink. Applesauce or
house vegetable can be substituted for the French fries.

    • Kids

    • Grilled cheese with French fries

      5.99
    • Basic burger with French fries

      6.99
    • Cheeseburger with French fries

      6.99
    • Macaroni and cheese

      5.99
    • Chicken fingers with French fries

      6.99
    • Chicken wings with French fries

      7.99
    • Spaghetti and meatball

      5.99
    • Macaroni and cheese and hot dog

      7.99
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Price and menu items subject to change

Marino’s Happy Hour

Marino's Happy Hour

Marino’s Bar

Bar open nightly till 1am
Monday through Sunday!
The area’s only martini bar!

Marino's Bar

Full bar with four TVs, Quickdraw, and
good conversation!